"Soup's On" at the 2010 Food Service Conference

This week Camp is in the middle of hosting the 2010 North American Camp Food Service Conference. Camp food service professionals from all over North America have gathered here on Lake George to talk about everyone's favorite part of Camp... food! The Conference features presentations on everything from vegan dishes to cheese steaks, not to mention the "food frenzy" creativity competition and mouthwatering vendor food show. Chingachgook is proud to host this forum for sharing ideas, recipes, and Camp stories from all over the country. Below Adventure Coordinator Madden Coghlan and Conference attendees enjoy the product of the Steak-Eze demonstration on Wednesday.